These tiny, flat cookies are a delicious and low calorie (yes, low calorie!) treat.
Chef Levana Kirschenbaum makes these classic lace cookies substituting traditionally used ingredients such as corn syrup for maple syrup, a natural and much healthier option.
With one recipe yielding about 50 cookies, you can keep these around for a few days to munch on - if they last!
Recipe: Lace Cookies
